Chef Chong's Leftover Makeovers (Vegetarian): Apple Strudel Pie

Thursday, September 10, 2009

Apple Strudel Pie

I've made this pie before, but it's become one of my regular desserts to make. This time, I made it for our friend, Cecilia, in Boulder, Colorado when we were staying there. This, I promise you, will be a hit at any party.

Labels: Desserts

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: Name: Chef Chong; Location: San Francisco, CA, United States

Hello! I'm Chef Chong. I'm happy to be here, cooking for you, giving you some tips, and hopefully getting you to start cooking and continue cooking! I'm from Malaysia, where I grew up on a family farm. I lived in a house of 20, so food was always a huge part of my life, especially to keep this big family happy and healthy. I loved watching my Mom cook everyday, and soon I became her little helper. Cooking became second nature to me, something that came easy to me. Some people can sing, some people can dance, I was born to cook. I love putting flavors together in my head, knowing what will go well together. Like painting, it's a creative outlet, where each ingredient, one on top of each other, blends and blends, until you have something beautiful. I hope you enjoy what you see, and feel free to email me your thoughts, your recipes, your ideas. Most of all, Keep Cooking!

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Chef Chong's Leftover Makeovers (Vegetarian)

Thursday, September 10, 2009

Apple Strudel Pie

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